Farmhouse Pies

Pie Crust Cookies

$12.00

Farmhouse Pies

Pie Crust Cookies

$12.00

Description

Cinnamon and sugar are swirled together and rolled into our all-butter pie crust. Our Pie Crust Cookies are then finished with a dusting of sugar and popped into the oven. The resulting light, crisp texture makes these delightful cookies a fan favorite! Each order includes eight large cookies.

At Farmhouse Pies we draw from our old fashioned, family pie crust cookie recipe, and add our own touches. For us, cookies, bars, and pies represent the simple pleasures in life: community, family, history, a welcoming place at the table. We can’t wait to share these cookies with you! We love ‘em at room temperature, as is. But, why not enjoy them with morning coffee or use them to top off your favorite ice cream? They are the perfect Fourth of July, Thanksgiving, Christmas, or any day of the year, treat! And, if you eat the last one from the cookie jar, we won’t tell…but the crumbs might!

At Farmhouse Pies we strive to source local, in-season ingredients and buy all-natural, Organic, sustainable produce when available. Without the use of additives or preservatives, your cookies will be made with love by one of our fabulous bakers at the Farmhouse Pies Kitchen. We value our community and our world, so stewardship of our planet plays an important role in our daily operations. Whether recycling, sourcing, composting, or conserving, we serve you sweet treats with a conscience.

STORE: Your cookies are made to order for you and should be eaten within 4-5 days of purchase for optimal flavor and texture. Seal them in an airtight container for freshness.

FREEZE: These cookies freeze perfectly! Tightly wrap cookies in plastic wrap or seal in an airtight freezer bag. Allow a couple of hours for them to freeze completely. Frozen cookies are best eaten within 3 months. Thaw them at room temperature before serving.